SAMPLE MENU
Everything we have to offer at one glance
Everything we have to offer at one glance
Fish filet combined with shrimps, cooked on the stone.
8 Oz pure lobster tail meat from our unpolluted waters.
*Lobster season is typically open from June 15th until March 1st.
We do honour these dates and will not serve or buy any undersized or out of season lobster.
2 kebabs served with rice ,vegetable and a trio of sauces
Local Rib Eye Steak; not the rib eye you are used to at home. All our cattle is grass fed and walk the pastures freely for all their live. You taste this in maybe a bit more bite, but surely in richer, fuller flavour.
Needs no introduction; Prime cut of the Mennonite raised Brangus cattle.
Marinated chicken kebabs served with peanut sauce
We will replace the lobster for shrimp and fish during the lobster honeymoon season
Create your 4-course dinner by choosing a soup, salad, entrée and dessert,
and get 15% discount on your food consumed in the restaurant, or order a la carte.
We do not offer take away service.
We always have a selection of wines to accompany your meal. The selection changes with demand and availability. Our restaurant staff will be happy to bring you a wine list at your table. We also have non-alchoholic beverages and sodas for your refreshment.
All prices are in Belize Dollars.
No service charge will be added to your bill. Gratuity is appreciated.