SAMPLE MENU
Everything we have to offer at one glance
WELCOME TO CHEF ROB’S GOURMET CAFE
Create your 4-course dinner by choosing a soup, salad, entrée and dessert,
and get 15% discount on your food consumed in the restaurant, or order a la carte.
We do not offer take away service.
SOUPS
- Shrimp Bisque flavored with aged rumBZ$18.00
- Chili Kumara soup, a combination of Sweet Potato and CoconutBZ$18.00
SALADS
- Fresh Pineapple salad with Basil from our gardenBZ$18.00
- Green Garden Salad with Micro-greens and Balsamic VinaigretteBZ$18.00
ENTRÉE
- Shrimps a la Scampi, the traditional garlic, white wine sauceBZ$45.00
- Pasta topped with Shrimps and fish in a creamy Saffron SauceBZ$45.00
- Thai Style Pork and Shrimp in a Spicy Red Curry SauceBZ$45.00
- Blackened Grouper Filet with Citrus SauceBZ$45.00
- Red Roasted Pork Tenderloin with Balsamic-coco reduction sauceBZ$45.00
- Grilled, lean, local Rib Eye Steak with Rum SauceBZ$45.00
- Jerk Pork Chops, for the guys with good appetiteBZ$45.00
- Parmesan Chicken with Tomato Marmalade served on pastaBZ$45.00
- Grilled Beef Tenderloin Steak combined with shrimp or lobsterBZ$75.00
- Grilled Beef Tenderloin with Red Wine SauceBZ$75.00
- Grilled Lobster with garlic butter (seasonal)BZ$75.00
- Lobster “Robert’ our own classic lobster dish ( seasonal)BZ$75.00
DESSERT
- Rum Flamed Bananas with Ice CreamBZ$18.00
- Mango CheesecakeBZ$18.00
– Ask for the vegetarian – and kid’s options of the day –
WINE SELECTION
We always have a selection of wines to accompany your meal. The selection changes with demand and availability. Our restaurant staff will be happy to bring you a wine list at your table. We also have non-alcoholic beverages and sodas for your refreshment.
All prices are in Belize Dollars.
No service charge will be added to your bill. Gratuity is appreciated.
Trip Advisor
